Nitrided, uncoated cast iron pans use a high-temperature nitriding process to create a dense, protective nitride layer on the metal surface. This layer provides excellent rust and anti-stick properties without the need for any chemical coatings.
This natural protective layer makes the pan harder and more wear-resistant, making it less susceptible to rust and sticking, while retaining the cast iron's inherent heat conductivity and heat storage properties.
The uncoated design makes the pan safer and more environmentally friendly, ensuring it remains pure and healthy even under prolonged, high-temperature use.
The pan body is precision-polished for a delicate touch, exhibiting a unique metallic luster and texture.
—A truly uncoated, healthy choice, bringing cooking back to its natural roots.
